Mr. Muhammad Azhar Memon | Biological Sciences | Best Researcher Award

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Mr. Muhammad Azhar Memon | Biological Sciences | Best Researcher Award

PhD Scholar, Nanjing Agricultural University, China, Pakistan

Dr. Muhammad Azhar, also known as Azhar Memon, is a dedicated veterinary professional and researcher specializing in veterinary parasitology 🦠. With an M.Phil. in Veterinary Parasitology from Sindh Agriculture University, he has actively contributed to animal healthcare, disease surveillance, and research in Pakistan. Currently, he serves as a Veterinary Doctor/Surgeon at Pet Village Animal Hospital, Karachi, and as a Veterinary Officer for the Government of Sindh. His expertise spans molecular parasitology, animal disease surveillance, and livestock management, making significant contributions to veterinary science.

Publication Profile

ORCID

🎓 Educational Background

Dr. Azhar holds a Doctor of Veterinary Medicine (DVM) 🎓 from Sindh Agriculture University, Tando Jam (2013-2018). Pursuing his passion for research, he completed an M.Phil. in Veterinary Parasitology (2019-2020) from the same institution. His academic excellence earned him the Chancellor’s Gold Medal 🏅 in the Faculty of Animal Husbandry and Veterinary Sciences.

💼 Professional Experience

With extensive experience in veterinary medicine and research, Dr. Azhar has worked across various institutions. He currently serves as a Veterinary Officer at the Livestock and Fisheries Department, Government of Sindh and as a Veterinary Doctor/Surgeon at Pet Village Animal Hospital, Karachi. Previously, he contributed as a Research Associate at the Sindh Institute of Animal Health and as a Research Scholar at Sindh Agriculture University. His work spans animal healthcare, disease surveillance, livestock management, and vaccine development 🏥.

🏆 Awards and Honors

Dr. Azhar’s contributions to veterinary science have been recognized with prestigious accolades. He received the Chancellor’s Gold Medal 🏅 for academic excellence and was awarded the HEC Indigenous Scholarship 🎓 by the Higher Education Commission of Pakistan. His active membership in professional societies, including the Pakistan Society of Parasitology and Pakistan Veterinary Medical Practitioner, further highlights his commitment to the field.

🔬 Research Focus

Dr. Azhar’s research is centered on veterinary parasitology, zoonotic diseases, animal disease surveillance, and antimicrobial resistance 🔍. He has contributed to molecular diagnostics, vaccine development, and livestock disease management. His studies on Haemonchus contortus, beta-lactamase resistance in Escherichia coli, and cadmium toxicity in male reproduction have been published in reputed journals, reflecting his expertise in veterinary and biomedical sciences.

🔝 Top Publications

Effect of Chilling, Freezing and Freeze-Thaw Cycles on Quality Characteristics of Goat Meat (Chevon) – Pakistan Journal of Zoology, 2025. [DOI: 10.17582/JOURNAL.PJZ/20240129072937]

Research Progress of Cadmium Toxicity on Male Reproduction Health – ASK Publishers, 2024.

A Comprehensive Review on Haemonchus contortus Excretory and Secretory Proteins (HcESPs): Vaccine Development and Diagnostic Antigen – Acta Tropica, 2024. [DOI: 10.1016/J.ACTATROPICA.2024.107462]

Detection of extended-spectrum beta-lactamase genes among Escherichia coli isolates of buffalo mastitis mil – Ecological Genetics and Genomics, 2024. [DOI: 10.1016/J.EGG.2024.100297]

Babesiosis: Current status and future perspectives in Pakistan and chemotherapy used in livestock and pet animals – Heliyon, 2023. [DOI: 10.1016/j.heliyon.2023.e17172]

🔚 Conclusion

Dr. Muhammad Azhar is a distinguished veterinarian, researcher, and academic committed to advancing veterinary medicine 🐾. His contributions to animal healthcare, disease control, and biomedical research have earned him significant recognition. With a passion for veterinary science and parasitology, he continues to innovate and contribute to the well-being of animals and public health.

Dr. Alexander Vaccaro | Biotechnology | Best Researcher Award

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Dr. Alexander Vaccaro | Biotechnology | Best Researcher Award

President, Rothman Orthopaedics, United States

Dr. Alexander Richard Vaccaro, M.D., Ph.D., F.A.C.S., is a globally renowned orthopaedic spine surgeon and a pioneer in spinal cord injury research. He serves as the Chairman of Orthopaedics at Sidney Kimmel Medical College at Thomas Jefferson University and the President of the Rothman Institute. With decades of expertise in orthopaedic and neurosurgical advancements, he has played a pivotal role in developing innovative treatments for spinal disorders. His dedication to clinical research, surgical education, and leadership has earned him prestigious awards and global recognition.

Publication Profile

ORCID

🎓 Education

Dr. Vaccaro’s academic journey reflects excellence in medicine, surgery, and business leadership. He graduated Summa Cum Laude in Biology from Boston College (1983), followed by an M.D. from Georgetown University School of Medicine (1987). His surgical internship at Cedars-Sinai Medical Center (1988) and orthopaedic residency at Thomas Jefferson University Hospital (1992) laid the foundation for his career. Further specializing in spine surgery, he completed a Spine Fellowship at the University of California, San Diego (1993). He also earned a Ph.D. from the University of Utrecht, Netherlands (2007) and an MBA from Temple University Fox School of Business (2015), receiving the Dean’s Certificate of Excellence.

💼 Experience

Dr. Vaccaro has over three decades of experience in orthopaedic surgery, neurosurgery, and spinal cord injury treatment. Since 2014, he has been the Chairman of Orthopaedics at Sidney Kimmel Medical College and the Endowed Richard H. Rothman Professor and Chairman of the Department of Orthopaedic Surgery. His long-standing association with Thomas Jefferson University Hospital includes roles as Professor of Orthopaedic Surgery (since 2000) and Professor of Neurosurgery (since 2005). He is also the Co-Director of the Spine Fellowship Program, the Regional Spinal Cord Injury Center of Delaware Valley, and the Reconstructive Spine Service at Rothman Institute. His leadership in spine surgery innovation, education, and research has significantly impacted the field.

🏆 Awards and Honors

Dr. Vaccaro has received numerous prestigious awards for his contributions to spinal surgery and clinical research. Notably, he was the President and Founder of the Association for Collaborative Spine Research (2013). His research excellence has been recognized with the Best Paper Award (2012), the Outstanding Clinical Research Paper (2011), and the Louis A. Goldstein Award for Best Clinical Poster Presentation (2011). His North American Spine Society Top 10 Best Abstracts Award (2011) and multiple international accolades highlight his significant contributions to the field.

🔬 Research Focus

Dr. Vaccaro’s research centers on spinal cord injuries, cervical and lumbar spine disorders, surgical advancements, and spinal biomechanics. His groundbreaking studies have influenced clinical decision-making, surgical techniques, and patient outcomes in orthopaedic and neurosurgical spine treatment. He has led multicenter studies on cervical spondylotic myelopathy, spinal cord trauma, and adjacent segment disease, shaping modern spine surgery practices worldwide.

🔚 Conclusion

Dr. Alexander R. Vaccaro is a visionary leader in spine surgery and orthopaedic research. His exceptional academic background, extensive clinical experience, groundbreaking research, and prestigious accolades make him a trailblazer in spinal cord injury treatment. Through his innovations in spine surgery, mentorship of future surgeons, and relentless pursuit of medical advancements, he continues to transform global spine care and orthopaedic research. 🚀

📖 Publications

Stingers—A Review of Current Understanding and Management – Applied Sciences, 2025 🔗 DOI: 10.3390/app15073510

Epidemiology of Spinal Cord Injury and Associated Mortality, Past and Present. Is There a Difference? – World Neurosurgery, 2024 🔗 DOI: 10.1016/j.wneu.2024.10.009

Cellular Bone Matrix Leading to Disseminated Tuberculosis After Spinal Fusion – JBJS Case Connector, 2023 🔗 DOI: 10.2106/JBJS.CC.23.00047

The Role of Exercise in the Alleviation of Neuropathic Pain Following Traumatic Spinal Cord Injuries: A Systematic Review and Meta-analysis – Neurospine, 2023 🔗 DOI: 10.14245/ns.2346588.294

Complete Versus Incomplete Surgical Resection in Intramedullary Astrocytoma: Systematic Review with Individual Patient Data Meta-Analysis – Global Spine Journal, 2023 🔗 DOI: 10.1177/21925682221094766

Dr. Fuhou Li | Biotechnology | Best Researcher Award

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Dr. Fuhou Li | Biotechnology | Best Researcher Award

Associate Professor, Jilin University, China

Dr. Fuhou Li 🎓 is an accomplished researcher and Associate Professor at the College of Animal Science, Jilin University, China. His expertise lies in silage research, ruminant nutrition, and microbial fermentation, with a strong focus on improving animal health and feed efficiency. Currently, he is a visiting scholar at the University of Illinois at Urbana-Champaign, furthering his research in animal science. Dr. Li has significantly contributed to understanding lactic acid bacteria’s role in silage fermentation, optimizing animal nutrition, and investigating rumen microbial communities. His work has been widely recognized through numerous high-impact publications in leading peer-reviewed journals. 📚🔬

Publication Profile

🎓 Education

Dr. Li earned his Ph.D. (2017-2021) and Master’s degree (2014-2017) from the College of Pastoral Agriculture Science and Technology, Lanzhou University, specializing in silage research and animal nutrition. His undergraduate studies (2010-2014) in grassland science were completed at Jilin Agricultural University. His strong academic background has enabled him to contribute significantly to the field of animal nutrition. 🎓📖

💼 Experience

Dr. Li’s academic journey includes postdoctoral research (2021-2024) at Lanzhou University, focusing on silage and ruminant nutrition. Since 2024, he has been serving as an Associate Professor at Jilin University, where he continues to advance research in animal science. His current role as a visiting scholar at the University of Illinois at Urbana-Champaign (2025-) further strengthens his international research collaborations. His extensive experience in microbial fermentation and animal feed optimization has made him a respected scientist in his field. 🏫🔬

🏆 Awards and Honors

Dr. Li has been recognized for his outstanding contributions to silage research and animal nutrition. His publications in top-tier journals, along with his active role in international conferences, have earned him accolades from the scientific community. His innovative research on lactic acid bacteria and fermentation quality has positioned him as a leading expert in ruminant nutrition. 🏅📜

🔬 Research Focus

Dr. Li’s research revolves around the effects of lactic acid bacteria on silage fermentation and animal health, microbial interactions in ruminant digestion, and optimizing silage quality to enhance livestock productivity. His work explores how microbial communities and enzyme-producing bacteria influence fermentation characteristics and nutrient availability in silage, benefiting both dairy and meat production industries. His findings contribute to sustainable livestock management and improved animal health. 🐄🌿

📖 Publications

Responses of microbial community composition and CAZymes encoding gene expression in ensiled Elymus nutans to altitudinal gradients in alpine region. Applied and Environmental Microbiology.

Effects of inoculating feruloyl esterase-producing Lactiplantibacillus plantarum A1 on ensiling characteristics, in vitro ruminal fermentation, and microbiota of alfalfa silage. Journal of Animal Science and Biotechnology.

Probiotic effect of feeding feruloyl esterase-producing Lactobacillus plantarum inoculated alfalfa silage on digestion, antioxidant, and immunity status of lactating dairy goats. Animal Nutrition.

Nutrient utilization of native herbage and oat forage as feed for Tibetan sheep (Ovis aries). Grassland Science.

The effects of Lactobacillus plantarum with feruloyl esterase-producing ability or high antioxidant activity on fermentation, chemical composition, and antioxidant status of alfalfa silage. Animal Feed Science and Technology.

Effects of class IIa bacteriocin-producing Lactobacillus species on fermentation quality and aerobic stability of alfalfa silage. Animals.

Pretreatment of Pennisetum sinese silages with ferulic acid esterase-producing lactic acid bacteria and cellulase at two dry matter contents: Fermentation characteristics, carbohydrate composition, and enzymatic saccharification. Bioresource Technology.

Ferulic acid esterase-producing lactic acid bacteria and cellulase pretreatments of corn stalk silage at two different temperatures: Ensiling characteristics, carbohydrate composition, and enzymatic saccharification. Bioresource Technology.

📚 Conclusion

Dr. Fuhou Li is a dedicated scientist whose research has significantly impacted the field of silage fermentation and ruminant nutrition. His extensive experience, high-impact publications, and ongoing international collaborations reflect his commitment to advancing animal science. Through his innovative research, he continues to drive improvements in animal feed efficiency, microbial interactions, and sustainable livestock nutrition. 🌱🔬🐑

Prof. Saida Mebarek | biochemistry | Best Researcher Award

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Prof. Saida Mebarek | biochemistry | Best Researcher Award

Professor, UNIVERSITE LYON 1, France

Dr. Saida Mebarek is a distinguished Professor of Biochemistry at Université Lyon 1, Villeurbanne, France. With a career spanning over two decades, she has made significant contributions to the fields of biochemistry, extracellular vesicles, and bone mineralization. Her expertise in protein interactions, tissue engineering, and molecular biology has positioned her as a leading researcher in her domain. She has published extensively in high-impact journals and supervised numerous research projects, earning recognition for her outstanding scientific contributions.

Publication Profile

ORCID

🎓 Education

Dr. Mebarek obtained her Ph.D. in Biochemistry from INSA de Lyon, Villeurbanne, France (2006), following a Master’s degree in Biochemistry from Université Lyon 1 (2001-2002), where she ranked 5th among 31 students. She also earned her Bachelor’s degree in Biochemistry from the same university (1998-2001), achieving an impressive 4th rank out of 140 students. Her strong academic background laid the foundation for her groundbreaking research in biochemistry and molecular biology.

💼 Experience

Dr. Mebarek began her research journey as a Postdoctoral Fellow at CNRS, Marseille, France (2006-2007), under the mentorship of Dr. Gerard Hilaire. She then served as a Junior Lecturer at INSA de Lyon (2005-2006), where she honed her teaching skills. In 2007, she joined Université Lyon 1 as an Associate Professor in Biochemistry at UMR CNRS 5246, ICBMS, and held this position until 2022. She was accredited to supervise research in 2015, and in 2022, she was promoted to the position of Professor of Biochemistry at Université Lyon 1, where she continues to lead pioneering research and mentor future scientists.

🏆 Awards and Honors

Dr. Mebarek’s contributions to biochemistry and molecular biology have earned her prestigious recognition in the scientific community. Her research excellence has been reflected in high-impact publications, international collaborations, and funding for groundbreaking projects. She has been an active participant in global scientific discussions, contributing significantly to advancements in extracellular vesicles and biomolecular interactions.

🔬 Research Focus

Dr. Mebarek’s research revolves around biochemistry, extracellular vesicles, bone mineralization, and tissue engineering. Her work explores protein interactions, cellular signaling, and therapeutic applications of biomolecules. She has made notable advancements in understanding the role of extracellular vesicles in cancer diagnostics and regenerative medicine. Her recent studies on space radiation, osteoanabolic therapies, and diet-induced bone health improvements have garnered international attention.

📝 Publications

A protein corona modulates the function of mineralization-competent matrix vesicles (2025) – JBMR Plus [🔗 DOI: 10.1093/jbmrpl/ziae168]

Teriparatide administration is osteoanabolic but does not impact atherosclerotic plaque calcification and progression in a mouse model of menopause (2024) – Bone [🔗 DOI: 10.1016/j.bone.2024.117316]

Positive impact of pyrocarbon and mechanical loading on cartilage-like tissue synthesis in a scaffold-free process (2024) – Journal of Bioscience and Bioengineering [🔗 DOI: 10.1016/j.jbiosc.2024.09.005]

Space radiation damage rescued by inhibition of key spaceflight-associated miRNAs (2024) – Nature Communications [🔗 DOI: 10.1038/s41467-024-48920-y]

Brazil nut-enriched diet modulates bone mineral density and body composition in an experimental model of chronic kidney disease (2024) –

Nutrition [🔗 DOI: 10.1016/j.nut.2024.112482]

The surface proteomic profile of serum extracellular vesicles as a diagnostic and prognostic tool in breast cancer (2024) – Current Opinion in Physiology [🔗 DOI: 10.1016/j.cophys.2023.100734]

Do Media Extracellular Vesicles and Extracellular Vesicles Bound to the Extracellular Matrix Represent Distinct Types of Vesicles? (2023) – Biomolecules [🔗 DOI: 10.3390/biom14010042]

Meeting abstracts of the 3° EVIta symposium (2023) – Extracellular Vesicles and Circulating Nucleic Acids [🔗 DOI: 10.20517/evcna.2023.57]

🔚 Conclusion

Dr. Saida Mebarek’s remarkable contributions to biochemistry, extracellular vesicles, and molecular research have significantly advanced scientific understanding in these fields. Her dedication to research, teaching, and mentoring continues to inspire the next generation of scientists. Through her high-impact publications and pioneering discoveries, she remains a leading figure in biomedical research, making profound contributions to human health and disease treatment. 🚀

Ivan Nastasijevic | Biotechnology | Excellence in Research

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Dr. Ivan Nastasijevic | Biotechnology | Excellence in Research

Principal Research Scientist, Institute of Meat Hygiene and Technology, Serbia

Dr. Ivan Nastasijevic is a distinguished expert in food safety, meat hygiene, and microbiology, with extensive experience spanning research, academia, and policy development. Currently serving as a Principal Research Fellow in Food Systems at the Institute of Meat Hygiene and Technology in Belgrade, Serbia, he has made significant contributions to the advancement of food safety protocols. His expertise is widely recognized, having worked with the World Health Organization (WHO), the University of Central Lancashire, and Serbia’s Federal Ministry of Agriculture. Dr. Nastasijevic’s career reflects a commitment to enhancing food safety, public health, and antimicrobial resistance mitigation, making him a key figure in global food systems research. 🌍🍖

Publication Profile

🎓 Education

Dr. Nastasijevic holds a Doctor of Veterinary Medicine (DVM) from the Faculty of Veterinary Medicine, University of Belgrade. Furthering his expertise, he completed a Master of Biochemical Sciences (MPH) at the University of Belgrade and earned a Ph.D. in Veterinary Sciences from the University of Novi Sad in collaboration with the U.S. Meat Animal Research Center (USMARC). His extensive qualifications include certifications in HACCP principles, veterinary licensing, food safety management, and quality assurance auditing, obtained from institutions such as the Royal Institute of Public Health (UK), USDA/WHO, and EU Academy. His global academic exposure underscores his interdisciplinary expertise in veterinary science and food microbiology. 📚🦠

💼 Experience

With over 25 years of experience, Dr. Nastasijevic has held key positions in research, policy advisory, and education. He previously served as Associate Director and Head of the Development and Technology Transfer Department at the Institute of Meat Hygiene and Technology. His international engagement includes working as a Technical Officer for Food Safety at WHO (Copenhagen, Denmark) and a Lecturer in Food Safety Management at the University of Central Lancashire (UK). His work with Serbia’s Ministry of Agriculture and Veterinary Services contributed significantly to the development of food safety regulations and risk assessment strategies. His diverse professional journey has positioned him as a leading voice in global food safety initiatives. 🌍🔬

🏆 Awards and Honors

Dr. Nastasijevic has been recognized for his contributions to food safety research, antimicrobial resistance tracking, and meat hygiene advancements. His research has influenced international food safety policies, and his efforts in One Health approaches to mitigate risks in food production have earned him numerous accolades. His engagement in scientific cooperation and technological innovation has led to various fellowships, including the prestigious Norman-Borlaug Fellowship (USA). 🏅🔍

🔍 Research Focus

His research primarily revolves around meat safety, biosensor technology, foodborne pathogen control, and antimicrobial resistance mitigation. Dr. Nastasijevic has played a pivotal role in developing risk assessment models and technological advancements in the meat industry. His work on computer vision systems for meat safety assurance, risk categorization of abattoirs, and modified atmosphere packaging for shelf-life enhancement has set new standards in food safety management. His One Health approach integrates microbiology, food technology, and public health policies to create sustainable food systems. 🧬🥩

🔚 Conclusion

Dr. Ivan Nastasijevic is a leading authority in food safety, meat microbiology, and antimicrobial resistance, with an extensive career dedicated to scientific research, policy-making, and technological innovation. His contributions have influenced global food safety policies, industry best practices, and One Health initiatives. With a strong publication record, international collaborations, and leadership in research, Dr. Nastasijevic continues to play a crucial role in ensuring food security and public health on a global scale. 🌍🔬

📚 Publications

Recent Advances in Biosensor Technologies for Meat Production Chain – Foods (2025) DOI: 10.3390/foods14050744

Antimicrobial Resistance in Aquaculture: Risk Mitigation within the One Health Context – Foods (2024) DOI: 10.3390/foods13152448

Technologies to Address Risk Assessment, Food Safety and Public Health in Food Production Chain – Frontiers in Microbiology (2024)

Biosensors in the Meat Chain: Farm-to-Fork Continuum – Conference Paper (2024) DOI: 10.46793/8FDSQ.ILA1IN

Tracking Antimicrobial Resistance Along the Meat Chain: One Health Context – Food Reviews International (2023) DOI: 10.1080/87559129.2023.2279590

Risk Categorisation of Abattoirs in Europe: Current State of Play – Food Control (2023) DOI: 10.1016/j.foodcont.2023.109863

Applications of Computer Vision Systems for Meat Safety Assurance in Abattoirs: A Systematic Review – Food Control (2023) DOI: 10.1016/j.foodcont.2023.109768